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new food

Chicken Sashimi

Posted on February 19, 2018

My company apparently really likes parties, and so we went out one night for chicken sashimi. I didn’t know what chicken sashimi meant, but I like chicken and thought this would be a great opportunity …

Posted in Academic Year 2017-2018, Chloe Kirk, Japan, Returned Student, Spring 2018Tagged Chicken sashimi, Chloe Kirk, Internship, Japan, new food, osaka, sake

Picky Eater Problems

Posted on February 15, 2018

I have never been an adventurous eater. In fact, some might call me a relatively picky eater, almost exclusively sticking to the Italian cuisine (pasta and pizza). If you haven’t read my other blog posts …

Posted in Academic Year 2017-2018, Chloe Kirk, Japan, Returned Student, Spring 2018Tagged Chloe Kirk, fish balls for breakfast, Internship, Japan, mochy, new food, picky eater, sushi, Takoyaki1 Comment

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